Middle Easternvegetarianvia groq
Date Flatbread Bites
Sweet and savory flatbread bites filled with dates and perfect as a snack or dessert.
⏱22 min🍽12 servings📊easy
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Ingredients
- ●1 cup, torn into bite-sized pieces Flatbread
- ●1/2 cup, pitted Dates
- ●2 tablespoons, chopped fresh herbs (such as parsley or cilantro) Monsoon
- ●1 tablespoon, honey Floral
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, combine the torn flatbread, pitted dates, and chopped monsoon herbs.
- 3
In a small bowl, mix together the floral honey and 1 tablespoon of water.
- 4
Pour the honey mixture over the flatbread mixture and toss until well combined.
- 5
Spoon the mixture into a mini muffin tin, pressing the mixture into the corners.
- 6
Bake for 12-15 minutes, or until the flatbread is crispy and golden brown.
- 7
Remove from the oven and let cool completely before serving.