Norwegianvegetarianvia groq
Floral and Shaggy Norwegian Bake
A sweet and tangy dessert featuring a floral twist on traditional Norwegian baking
⏱35 min🍽8 servings📊medium
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Ingredients
- ●1 cup shaggy
- ●1/2 cup floral
- ●1/4 cup norwegian
- ●1/2 cup yogurt
- ●2 cups bake
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Instructions
- 1
Preheat the oven to 350°F (180°C).
- 2
In a large bowl, combine shaggy, floral, and Norwegian. Mix well.
- 3
Add yogurt and mix until a dough forms.
- 4
Divide the dough into 8 equal pieces.
- 5
Roll each piece into a ball and then flatten slightly.
- 6
Place on a baking sheet lined with parchment paper.
- 7
Bake for 20-25 minutes, or until lightly golden.
- 8
Allow to cool for 5 minutes before serving.