Ethiopianvegetariangluten-freevia groq
Floral Ethiopian Stir Fry
A quick and flavorful stir fry with tender vegetables and a hint of Ethiopian spices.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●1 head cabbageshredded
- ●2 tablespoons floralEthiopian flower spice blend
- ●2 tablespoons stirvegetable oil for stir-frying
- ●1 cup tendersliced bell peppers
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Instructions
- 1
Heat the vegetable oil in a large skillet over medium-high heat.
- 2
Add the shredded cabbage and cook until slightly tender, about 3-4 minutes.
- 3
Add the sliced bell peppers and cook for an additional 2-3 minutes.
- 4
Sprinkle the Ethiopian flower spice blend over the vegetables and stir-fry for 1 minute.
- 5
Serve hot and enjoy!