Kenyanvia groq
Kenyan Floral Stir Fry
A quick and flavorful Kenyan-inspired stir fry with floral flavors and a creamy yogurt sauce.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 teaspoons Floral tea
- β1 cup Yogurt
- β1 tablespoon Kenyan spices
- β2 tablespoons Cooking oil
- β1 medium Onion
- β2 cloves Garlic
- β1 medium Bell pepper
- β2 medium Carrots
π¨βπ³
Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add onion and garlic and cook until softened, about 3 minutes.
- 3
Add bell pepper and carrots and cook until tender, about 5 minutes.
- 4
Stir in Kenyan spices and cook for 1 minute.
- 5
Add floral tea and cook for an additional minute.
- 6
Stir in yogurt and cook until heated through.
- 7
Serve hot over rice or with naan bread.