norwegianvegetarianvia groq
Norwegian Toast
A simple and hearty breakfast dish inspired by Norwegian cuisine. Crusty bread toasted to perfection and served with a side of buttery goodness.
β±9 minπ½1 servingsπeasy
π₯
Ingredients
- β1 slice bread
- β2 tbsp butter
π¨βπ³
Instructions
- 1
1. Preheat a non-stick pan or griddle over medium heat.
- 2
2. Slice a piece of bread and place it in the pan.
- 3
3. Cook the bread for 2-3 minutes on the first side, until it starts to toast.
- 4
4. Flip the bread over and cook for an additional 2 minutes, until it's golden brown.
- 5
5. Spread 1-2 tablespoons of butter on top of the toast.
- 6
6. Serve the Norwegian toast warm and enjoy!