Mexicanveganvia groq
Vegan Mexican Fajita Stir Fry
A quick and flavorful vegan stir fry inspired by Mexican cuisine. Perfect for a weeknight dinner.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups fluffypreferably rice or cauliflower
- β3 cloves garlicminced
- β1 tablespoon mexicandried oregano
- β1 tablespoon stirolive oil
- β1 cup frymushrooms and bell peppers
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1 minute until fragrant.
- 3
Add the sliced mushrooms and bell peppers and cook for 3-4 minutes until tender.
- 4
Stir in the dried oregano and cook for 1 minute.
- 5
Add the cooked rice or cauliflower and stir to combine.
- 6
Cook for an additional 2-3 minutes until heated through.
- 7
Serve hot and enjoy!