Kenyanvegetarianvia groq
Kenyan-Style Fluffy Ugali Porridge
A hearty and comforting Kenyan-inspired dish made with fluffy, kenyan, ugali, and porridge.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●2 cups fluffy
- ●1 cup kenyan
- ●4 cups water
- ●1/2 cup porridge
- ●to taste salt
- ●optional sugar
- ●2 tablespoons coconut oil
- ●1 teaspoon dried ginger
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Instructions
- 1
In a large pot, combine fluffy, kenyan, and water.
- 2
Bring to a boil, then reduce heat to low and simmer for 10 minutes.
- 3
Add porridge and stir to combine.
- 4
Add coconut oil, salt, and dried ginger. Stir to combine.
- 5
Cook for an additional 5 minutes, or until the porridge has thickened.
- 6
Taste and adjust seasoning as needed.
- 7
Serve hot, garnished with optional sugar to taste.