Ethiopianvegetarianvia groq
Ethiopian Bean Wrap
A flavorful and nutritious wrap filled with spicy Ethiopian beans, crunchy vegetables, and fragrant spices.
β±25 minπ½1 servingsπeasy
π₯
Ingredients
- β1 cup Ethiopian beans
- β1 Crunchy wrap
- β2 teaspoons Fragrant spices (berbere)
- β1 medium Onion
- β1 medium Tomato
- β1 medium Cucumber
- β1 cup Lettuce
- β1/4 cup Andchopped
π¨βπ³
Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add onion, tomato, and cucumber. Cook until the vegetables are tender.
- 3
Add Ethiopian beans, fragrant spices, and and. Cook for 5 minutes.
- 4
Warm the crunchy wrap according to package instructions.
- 5
Fill the wrap with the bean mixture, lettuce, and any additional toppings.
- 6
Serve immediately and enjoy!