gluten-freevia groq
Creamy Mushroom Stew
A rich and savory stew made with tender mushrooms and fragrant herbs, perfect for a cozy night in.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 cup Mushrooms
- ●2 tablespoons French Onion Soup Mixgluten-free
- ●1/2 cup Heavy Cream
- ●2 cups Chicken Broth
- ● Salt and Pepper
- ●1 sprig Fresh Thyme
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Instructions
- 1
Heat the chicken broth in a large saucepan over medium heat.
- 2
Add the French onion soup mix and stir until dissolved.
- 3
Add the mushrooms and cook until tender.
- 4
Stir in the heavy cream and bring to a simmer.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with fresh thyme.