Indianvegetariangluten-freevia groq
Chettinad Sprouts Salad
A flavorful and crunchy salad made with Chettinad spices and fresh sprouts, perfect for a quick snack or lunch.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup, cooked and cooled Sprouts
- β2 tsp Chettinad spice mix
- β1/4 cup, chopped Fresh cilantro
- β2 tbsp Lime juice
- β4 cups, torn Salad leaves
- β1/4 cup, chopped Crispy onions
π¨βπ³
Instructions
- 1
1. In a large bowl, combine the cooked sprouts, Chettinad spice mix, chopped cilantro, and lime juice. Mix well.
- 2
2. Add the torn salad leaves to the bowl and toss gently.
- 3
3. Top the salad with crispy onions.
- 4
4. Serve immediately, garnished with additional cilantro if desired.