Chinesevegetarianpescetarianvia groq
Crispy Egg Stir Fry
A simple and quick egg stir fry made with fresh ingredients.
β±13 minπ½1 servingsπeasy
π₯
Ingredients
- β2 eggsFresh eggs
- β1 tablespoon vegetable oilFor frying
- β1 clove garlicMinced
- β1/4 cup green onionsChopped
- β1 cup bell pepperSliced
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of vegetable oil in a non-stick pan over medium heat.
- 2
Add minced garlic and cook for 1 minute.
- 3
Add sliced bell pepper and cook for 2-3 minutes.
- 4
Push the vegetables to one side of the pan.
- 5
Crack in the eggs and scramble them.
- 6
Mix the eggs with the vegetables.
- 7
Season with salt to taste.
- 8
Garnish with chopped green onions.
- 9
Serve hot.