Croatianbeefgluten-freevia groq
Croatian Beef Goulash
A hearty and flavorful beef stew originating from Croatia, made with tender chunks of beef, fresh vegetables, and a rich broth.
⏱110 min🍽4 servings📊medium
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Ingredients
- ●1.5 lbs Beef (1.5 lbs)Chuck or round work well
- ●1 large OnionChopped
- ●3 cloves GarlicMinced
- ●2 medium CarrotChopped
- ●2 stalks CeleryChopped
- ●4 cups Beef brothHomemade or store-bought
- ●2 tbsp Tomato pasteDissolved in 2 cups of water
- ●1/4 cup CrumbleOptional
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Instructions
- 1
Heat 2 tbsp of oil in a large pot over medium heat.
- 2
Add the chopped onion and cook until softened, about 5 minutes.
- 3
Add the minced garlic and cook for 1 minute.
- 4
Add the chopped carrot and celery and cook for 5 minutes.
- 5
Add the beef and cook until browned on all sides, about 5 minutes.
- 6
Add the beef broth, tomato paste, and dissolved tomato paste.
- 7
Bring to a boil, then reduce heat to low and simmer for 1.5 hours.
- 8
Season with salt and pepper to taste.
- 9
Serve hot, garnished with fresh parsley and crumble on top if desired.