Americanvegetariangluten-freevia groq
Delicious American Stir Fry
A quick and easy American-style stir fry made with tender chicken and crunchy vegetables.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound Chicken breast
- β2 slices GingerThinly sliced
- β1 large Bell pepper
- β2 medium Carrots
- β1 medium Onions
- β1 tablespoon Fry oil
- β2 tablespoons American stir fry sauce
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Instructions
- 1
Heat 1 tablespoon of oil in a wok or large skillet over medium-high heat.
- 2
Add the chicken and cook until browned, about 5-7 minutes.
- 3
Remove the chicken from the wok and set aside.
- 4
Add the sliced ginger and cook for 1 minute.
- 5
Add the bell pepper, carrots, and onions to the wok.
- 6
Cook until the vegetables are tender, about 5 minutes.
- 7
Return the chicken to the wok and stir in the American stir fry sauce.
- 8
Cook for an additional 2-3 minutes, until the sauce has thickened.
- 9
Serve hot and enjoy!