Egyptianvegetarianvia groq
Egyptian Ful Medames
A traditional Egyptian dish made with fava beans, garlic, and lemon juice. Serve with pita bread or vegetables for a delicious and filling meal.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup fava beans
- β2 tablespoons fatolive oil
- β1 teaspoon egyptianground cumin
- β1/4 cup yogurtplain, full-fat
- β1 tablespoon lemonjuice
- β2 cloves garlicminced
- βto taste salt
π¨βπ³
Instructions
- 1
Heat the fat in a large bowl over medium heat.
- 2
Add the garlic and cook for 1-2 minutes until fragrant.
- 3
Add the fava beans, Egyptian, and lemon juice. Cook for 5-7 minutes, stirring occasionally.
- 4
Stir in the yogurt and cook for an additional 2-3 minutes.
- 5
Season with salt to taste.
- 6
Serve hot, garnished with chopped fresh parsley if desired.