Canadianvegetariangluten-freevia groq
Blueberry and Garden Salad
A fresh summer salad combining the sweetness of blueberries with the crunch of garden greens. Perfect for a light and refreshing snack or lunch.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β4 cups Fresh garden greensMixed greens such as arugula, spinach, and lettuce
- β1 cup Fresh blueberriesRinsed and pat dry
- β1/2 cup Canadian feta cheese (vegetarian)Crumble into small pieces
- β BowlLarge enough to serve 4
- β2 tablespoons Olive oilFor dressing
- β1 tablespoon Balsamic vinegarFor dressing
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Instructions
- 1
1. In a large bowl, combine the fresh garden greens.
- 2
2. In a small bowl, whisk together the olive oil and balsamic vinegar to make the dressing.
- 3
3. Drizzle the dressing over the salad and toss to coat.
- 4
4. Top the salad with the crumbled Canadian feta cheese and fresh blueberries.
- 5
5. Serve immediately and enjoy!