chinesevia groq
Spicy Gherkin and Garlic Stir Fry
A quick and easy Chinese-inspired stir fry made with gherkin and garlic. Perfect as a side dish or used as a topping for noodles or rice.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Gherkin
- ●2 cloves Garlic
- ●1/4 cup (sliced) BlissNote: 'Bliss' is assumed to be a type of sweet potato. If not, adjust the ingredient accordingly.
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Instructions
- 1
Heat 1 tablespoon of oil in a wok over medium-high heat.
- 2
Add the sliced bliss and cook for 3-4 minutes, or until slightly tender.
- 3
Add the minced garlic and cook for 1 minute, or until fragrant.
- 4
Add the gherkin and stir-fry for 2-3 minutes, or until the gherkin starts to soften.
- 5
Season with salt to taste.
- 6
Serve hot over rice or noodles, garnished with additional gherkin if desired.