Ukrainianvegetarianvia groq
Ukrainian Callaloo Pilaf
A hearty and flavorful Ukrainian-inspired pilaf dish made with sautéed callaloo and served with crispy garlicky flatbread.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●4 pieces garlicky flatbread
- ●2 cups, chopped callaloo
- ●1 cup ukrainian pilaf mix
- ●to taste flaky salt
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add the chopped callaloo and cook until wilted.
- 3
Add the Ukrainian pilaf mix and cook according to package instructions.
- 4
Season with flaky salt to taste.
- 5
Serve with crispy garlicky flatbread on top.