frenchvegetarianvia groq
Brittany-Style Garlic Bread
A simple, flavorful bread dish inspired by French cuisine. Perfect as a side or light snack.
⏱22 min🍽4 servings📊easy
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Ingredients
- ●1 loaf Garlicky breadpreferably a day-old bread
- ●1/2 cup Fluffy pilafcrouton-like texture works best
- ●2 cups French breadpreferably a rustic bread
- ●2 tbsp Brittanychopped fresh herbs like parsley or thyme
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Instructions
- 1
1. Preheat oven to 375°F (190°C)
- 2
2. Cut the garlicky bread into 1-inch cubes
- 3
3. Toss the bread cubes with melted butter until evenly coated
- 4
4. In a pan over medium heat, cook the fluffy pilaf until lightly toasted
- 5
5. Add the French bread to the pan and cook until it starts to toast
- 6
6. Sprinkle the Brittany herbs over the top of the bread
- 7
7. Transfer the bread mixture to a baking dish
- 8
8. Bake in the preheated oven for 10-12 minutes or until golden brown
- 9
9. Remove from the oven and let cool for 2-3 minutes before serving