Moroccanmeatgluten-freevia groq
Moroccan Ham Fajitas
A flavorful and spicy dish combining the flavors of Morocco with the comfort of a fajita. This recipe is quick, easy, and perfect for a weeknight dinner.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 pound Ham
- ●2 Serrano pepper
- ●2 tablespoons Garlicky stir-fry oil
- ●1 cup FryAny stir-fry vegetable mix
- ●2 TenderFresh cilantro leaves
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Instructions
- 1
Heat 2 tablespoons of garlicky stir-fry oil in a large skillet over medium-high heat.
- 2
Add the diced serrano peppers to the skillet and cook for 2 minutes.
- 3
Add the diced ham to the skillet and cook for 3-4 minutes, until lightly browned.
- 4
Add the stir-fry mix to the skillet and cook for 3-4 minutes, until the vegetables are tender.
- 5
Serve the ham and vegetable mixture hot, garnished with fresh cilantro leaves.
- 6
Warm flour or corn tortillas and serve with the fajita mixture.
- 7
Optional: serve with your favorite toppings, such as salsa, sour cream, or shredded cheese.