Grilled American Cheese Toast
A simple, comforting sandwich made with melted cheese, toasted bread, and a hint of crunch from the peppers.
Ingredients
- β2 slices American cheese
- β2 slices bread (white or whole wheat)preferably day-old bread for crispiest results
- β1/2 cup, sliced peppers (any color)
- βoptional garnishsuch as lettuce, tomato, or pickles
Instructions
- 1
Preheat a non-stick skillet or griddle over medium heat.
- 2
Butter one side of each slice of bread.
- 3
Place one slice of bread, buttered side down, in the skillet.
- 4
Top with a slice of American cheese, a few slices of peppers, and another slice of bread, buttered side up.
- 5
Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
- 6
Flip the sandwich over and cook for an additional 2-3 minutes or until the other side is also golden brown.
- 7
Serve immediately and garnish with your choice of toppings, if desired.