Filipinovegetarianvia groq
Filipino-Style Tortilla Filling
A twist on traditional tacos, this recipe combines the flavors of the Philippines with crispy tortillas.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β4 gingery tortillas
- β1 cup corn
- β1 packet tinpasta (Filipino noodle soup) mixadjust to taste
π¨βπ³
Instructions
- 1
Cook the tinpasta according to the packet instructions.
- 2
Heat a pan over medium heat and add the corn. Cook until slightly caramelized.
- 3
Cut the cooked tinpasta into small pieces.
- 4
Combine the cooked corn and tinpasta pieces in a bowl.
- 5
Warm the tortillas in a dry pan or in the microwave.
- 6
Spoon the corn and tinpasta mixture onto the tortillas.
- 7
Serve immediately and enjoy!