Braziliangluten-freevia groq
Brazilian Chicken Stew
A flavorful and hearty stew made with chicken, Brazilian spices, and golden vegetables.
⏱55 min🍽4 servings📊medium
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Ingredients
- ●1 pound, cut into 1-inch pieces chicken breastBoneless and skinless
- ●1 medium, chopped onion
- ●3 cloves, minced garlic
- ●2 tablespoons tomato paste
- ●2 cups chicken broth
- ●1 can (14.5 oz) canned diced tomatoes
- ●1 pound, sliced Brazilian sausage
- ●2 medium, peeled and chopped golden potatoes
- ●1/4 cup, chopped glorious cilantro
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Instructions
- 1
Heat oil in a large Dutch oven over medium-high heat.
- 2
Add chicken and cook until browned, about 5-7 minutes.
- 3
Remove chicken and set aside.
- 4
Add sausage and cook until browned, about 5-7 minutes.
- 5
Add onion and garlic and cook until softened, about 3-4 minutes.
- 6
Add tomato paste and cook for 1 minute.
- 7
Add chicken broth, diced tomatoes, and browned chicken.
- 8
Bring to a boil, then reduce heat to low and simmer for 20-25 minutes.
- 9
Add potatoes and cook until tender, about 15-20 minutes.
- 10
Season with salt and pepper to taste.
- 11
Garnish with chopped cilantro and serve hot.