americanvegetariangluten-freevia groq
Garlic Sumac Gooey Burgers
A flavorful twist on the classic burger, featuring gooey cheese and a hint of sumac.
β±18 minπ½4 servingsπmedium
π₯
Ingredients
- β500g ground beef
- β2 cloves garlicminced
- β1 tsp sumac
- β1/2 cup chopped onions
- β4 slices goey cheese
π¨βπ³
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
In a large bowl, combine ground beef, minced garlic, and sumac.
- 3
Mix well with your hands until just combined.
- 4
Form into 4 patties.
- 5
Season with salt and pepper.
- 6
Grill for 4-5 minutes per side, or until cooked to your liking.
- 7
Meanwhile, toast the buns by grilling for 1-2 minutes.
- 8
Assemble the burgers with cheese, onions, and your favorite toppings.
- 9
Serve immediately.