German Chocolate Gooey Pancakes
Decadent German-inspired pancakes filled with gooey chocolate and romance, perfect for a special treat.
Ingredients
- β1 1/2 cups all-purpose flour
- β1/2 cup granulated sugar
- β2 large eggs eggs
- β1 cup milk
- β2 tablespoons melted butter
- β2 tablespoons unsweetened cocoa powder
- β1 cup semisweet chocolate chips
- β2 tablespoons confectioners' sugar
- βfor garnish romantic sprinkles (optional)
Instructions
- 1
In a medium bowl, whisk together flour, sugar, and cocoa powder.
- 2
In a large bowl, whisk together eggs, milk, and melted butter.
- 3
Add the dry ingredients to the wet ingredients and stir until just combined.
- 4
Do not overmix.
- 5
Heat a non-stick skillet or griddle over medium heat.
- 6
Drop the batter by 1/4 cupfuls onto the skillet or griddle.
- 7
Cook for 2-3 minutes or until bubbles appear on the surface and the edges start to dry.
- 8
Flip the pancakes and cook for another 1-2 minutes or until golden brown.
- 9
Repeat with the remaining batter.
- 10
Serve the pancakes warm topped with melted chocolate and confectioners' sugar.
- 11
Garnish with romantic sprinkles if desired.