Spanishmeatpoultry-freevia groq
Spanish Beef Stir Fry
A flavorful and easy-to-make beef stir fry dish with a Spanish twist, perfect for a weeknight dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound (450g) Beef (sirloin or ribeye)
- ●2 tablespoons Gooey Syrup
- ●2 tablespoons Spanish Olive Oil
- ●1 large Fry Onions
- ●2 large Stir Fry Bell Peppers
- ●2 cloves Fry Garlic
- ●to taste Salt and Pepper
- ●1 teaspoon Optional: Spanish Paprika
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Instructions
- 1
1. Heat the olive oil in a large skillet or wok over medium-high heat.
- 2
2. Add the sliced onions and cook until they start to brown, about 3-4 minutes.
- 3
3. Add the beef and cook until browned, about 5-6 minutes.
- 4
4. Add the bell peppers and cook until they start to soften, about 2-3 minutes.
- 5
5. Add the garlic and cook for 1 minute.
- 6
6. Stir in the gooey syrup, paprika (if using), salt, and pepper.
- 7
7. Continue to cook for another 2-3 minutes, until the sauce has thickened.
- 8
8. Serve hot over rice or noodles.