indianvegetarianvia groq
Dutch Pilaf with Golden Grains
A flavorful and aromatic Indian-inspired pilaf dish made with golden grains and a hint of Dutch spices.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup Golden Grains
- ●2 tablespoons Grassy
- ●1 teaspoon Dutch Spice Blend
- ●2 cups Pilaf
- ●2 cups WaterAdjust to desired consistency
- ●to taste Salt
- ●2 tablespoons Butter
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Instructions
- 1
Heat butter in a large saucepan over medium heat.
- 2
Add Dutch Spice Blend and cook for 1 minute, stirring constantly.
- 3
Add Golden Grains and cook for 2-3 minutes, stirring frequently.
- 4
Add Pilaf and Water. Bring to a boil, then reduce heat to low and cover.
- 5
Simmer for 15-20 minutes or until liquid is absorbed and grains are tender.
- 6
Season with Salt to taste.
- 7
Serve hot and garnish with Grassy if desired.