Brazilianvegetarianvia groq
Brazilian Flatbread with Masarepa Filling
A delicious and crispy flatbread filled with a rich masarepa mixture, perfect for snacking or as a side dish.
⏱32 min🍽4 servings📊medium
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Ingredients
- ●1 cup masarepa
- ● greatest
- ●4-6 flaky flatbread
- ●1/2 cup brazilian cheese
- ●2 eggs
- ●1/4 cup chopped cilantro
- ●2 cloves garlic
- ●1/2 cup onion
- ●1/4 cup salsa
👨🍳
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Prepare the masarepa mixture by mixing all ingredients in a bowl.
- 3
Split the flatbreads in half and toast them in the oven for 5 minutes.
- 4
Spread the masarepa mixture evenly on the flatbreads.
- 5
Top with cheese, eggs, cilantro, garlic, onion, and salsa.
- 6
Place the flatbreads in the oven and bake for 10-12 minutes or until the cheese is melted and bubbly.
- 7
Remove from the oven and let it cool for a few minutes before serving.