chinesevia groq
Grilled Mediterranean Fish
A delicate and flavorful fish dish inspired by the Mediterranean, grilled to perfection.
⏱18 min🍽4 servings📊easy
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Ingredients
- ●4 fillets Grilled Fish (Cod or Tilapia)Fresh and sustainable
- ●2 tbsp Olive OilExtra virgin
- ●2 tbsp Lemon JuiceFreshly squeezed
- ●1 tsp Mediterranean SeasoningHomemade or store-bought
- ●2 Garlic ClovesMinced
- ●1/4 cup Chopped Fresh ParsleyFor garnish
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Instructions
- 1
Preheat grill to medium-high heat (400°F/200°C).
- 2
Rinse the fish fillets and pat them dry with paper towels.
- 3
In a small bowl, mix together olive oil, lemon juice, Mediterranean seasoning, and minced garlic.
- 4
Brush the mixture evenly onto both sides of the fish fillets.
- 5
Season with salt and pepper to taste.
- 6
Place the fish fillets on the grill and cook for 4-5 minutes per side, or until cooked through.
- 7
Remove the fish from the grill and garnish with chopped parsley.
- 8
Serve immediately and enjoy!