kenyanhealthylow-carbvia groq
Kenyan Chicken Wrap
A flavorful and healthy wrap filled with marinated chicken, herbs, and Kenyan spices.
β±35 minπ½1 servingsπeasy
π₯
Ingredients
- β1 lb chicken breastboneless, skinless
- β2 tsp kenyan mix of herbssuch as thyme, rosemary, and oregano
- β1 tsp healing turmericfor inflammation
- β2 cups herbal teafor marinating
- β1 whole wheat wraplarge, for serving
- β2 tbsp wrap saucesuch as hummus or tzatziki
- β1/4 cup chopped cilantrofor garnish
π¨βπ³
Instructions
- 1
Marinate the chicken in herbal tea, kenyan mix of herbs, and healing turmeric for at least 30 minutes.
- 2
Grill or bake the chicken until cooked through, reaching a safe internal temperature of 165Β°F.
- 3
Warm the whole wheat wrap in the oven or in a dry pan.
- 4
Assemble the wrap by spreading the wrap sauce on the wrap, followed by sliced grilled chicken, chopped cilantro, and any other desired toppings.
- 5
Serve immediately and enjoy!