italianvia groq
Hearty Italian Onion Frittata
A classic Italian-style omelette packed with caramelized onions and a touch of British charm.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●6 eggslarge eggs
- ●1 onioncaramelized
- ●1/2 cup hearty british cheddargrated
- ●to taste salt
- ●chopped fresh parsleyfor garnish
- ●2 cloves garlicminced
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, cook the minced garlic over low heat until fragrant.
- 3
Add the caramelized onion and cook for an additional 2 minutes.
- 4
In a large bowl, whisk together the eggs and grated cheddar.
- 5
Season the egg mixture with salt to taste.
- 6
Pour the egg mixture over the onion mixture in the skillet.
- 7
Transfer the skillet to the preheated oven and bake for 15-20 minutes, or until the eggs are set.
- 8
Remove the skillet from the oven and sprinkle with chopped parsley.
- 9
Serve the frittata hot, sliced into wedges.