Kenyanmeatvia groq
Kenyan-Style Meat Kebabs
A hearty and flavorful dish inspired by Kenyan cuisine, featuring charred meat kebabs served with a side of spicy sauce.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●500g Beef skewersCut into 1-inch pieces
- ●2 tbsp Vegetable oil
- ●1 medium OnionChopped
- ●3 cloves GarlicMinced
- ●2 tbsp Tomato paste
- ●2 tbsp Ketchup
- ●1 tbsp Soy sauce
- ●1 tsp Honey
- ●1 tsp Paprika
- ● Salt and pepper
👨🍳
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Thread beef onto skewers, alternating with onion and garlic.
- 3
3. Brush skewers with vegetable oil and season with salt and pepper.
- 4
4. Grill skewers for 8-10 minutes per side, or until charred.
- 5
5. Meanwhile, mix together tomato paste, ketchup, soy sauce, honey, and paprika in a small bowl.
- 6
6. Brush sauce onto skewers during last 2 minutes of grilling.
- 7
7. Serve hot with additional sauce on the side.