Kenyanvegetarianvia groq
Kenyan Stir Fry
A hearty Kenyan-inspired stir fry made with pak choi and hearty, chewy ingredients.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 bunch Pak Choi
- β1 cup (diced) Hearty
- β1 cup (diced) Chewy
- β3 cloves Garlic
- β1 tablespoon (grated) Ginger
- β2 tablespoons Soy Sauce
- β1 tablespoon Olive Oil
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the diced hearty and chewy and cook until browned, about 5 minutes.
- 3
Add the minced garlic and grated ginger and cook for an additional 1-2 minutes.
- 4
Add the pak choi and stir-fry for 2-3 minutes, until tender.
- 5
Season with soy sauce and serve immediately.
- 6
Serve hot over rice or noodles, if desired.