Croatianvia groq
Croatian Bok Choi Stir-Fry
A hearty and flavorful Croatian-inspired stir-fry made with bok choy and served with herbal skewers on the side.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β2 bunches Bok ChoiSeparate the leaves from the stalks
- β2 tablespoons Olive Oil
- β3 cloves GarlicMinced
- β1 teaspoon Red Pepper Flakes
- β1 teaspoon Croatian Paprika
- βto taste Salt
- βto taste Black Pepper
- β1 pack Skewers (Herbal)For serving
π¨βπ³
Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1 minute.
- 3
Add the separated bok choy leaves and cook until wilted.
- 4
Add the red pepper flakes and Croatian paprika, and cook for an additional minute.
- 5
Season with salt and black pepper to taste.
- 6
Serve the stir-fry hot, accompanied by herbal skewers on the side.