Egyptianhomemadestewvia groq
Egyptian Chicken Stew
A hearty and flavorful stew made with tender chicken and aromatic spices, perfect for a cold winter's night.
β±45 minπ½4 servingsπmedium
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Ingredients
- β1 pound chicken breast
- β1 medium onion
- β2 cloves garlic
- β2 tablespoons tomato paste
- β1 teaspoon cumin
- β1/2 teaspoon paprika
- β1/2 teaspoon salt
- β1/4 teaspoon black pepper
- β2 cups chicken broth
- β1 cup water
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and garlic and cook until the onion is translucent.
- 3
Add cumin, paprika, salt, and black pepper, and stir for 1 minute.
- 4
Add tomato paste and stir for 2 minutes.
- 5
Add chicken and cook until browned on all sides.
- 6
Add chicken broth and water, and bring to a boil.
- 7
Reduce heat to low and simmer for 20 minutes.
- 8
Serve hot, garnished with fresh parsley.