Irishvegetarianvia groq
Hearty Irish Shrimp Chowder
A comforting and flavorful soup that combines the richness of Irish cuisine with the freshness of shrimp.
⏱45 min🍽4 servings📊medium
🥕
Ingredients
- ●2 large, peeled and diced Potatoes
- ●2 medium, peeled and sliced Carrots
- ●1 large, chopped Onions
- ●3 cloves, minced Garlic
- ●1 pound, peeled and deveined Shrimp
- ●4 cups Chicken broth
- ●1 cup Heavy cream
- ●2 tablespoons Butter
- ●2 tablespoons All-purpose flour
👨🍳
Instructions
- 1
Melt butter in a large pot over medium heat.
- 2
Add chopped onions and cook until softened, about 5 minutes.
- 3
Add minced garlic and cook for an additional minute.
- 4
Add diced potatoes and sliced carrots, cook for 5 minutes.
- 5
Add chicken broth, bring to a boil, then reduce heat to low and simmer for 15 minutes.
- 6
Add peeled shrimp and cook until pink and fully cooked, about 5 minutes.
- 7
Stir in heavy cream and bring to a simmer.
- 8
Mix in flour to thicken the soup, cook for an additional 2 minutes.
- 9
Season with salt and pepper to taste.
- 10
Serve hot, garnished with chopped fresh parsley if desired.