canadianbeefglutenvia groq
Smoky Canadian Hearty Beef Stew
A hearty and comforting beef stew with a smoky twist, inspired by Canadian cuisine.
β±140 minπ½4 servingsπmedium
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Ingredients
- β1 pound beef stew meatcut into 1-inch cubes
- β1 medium onionchopped
- β3 cloves garlicminced
- β2 teaspoons smoked paprikaadjust to taste
- β2 tablespoons tomato pastecanned
- β2 cups beef brothhomemade or store-bought
- β2 tablespoons all-purpose flouradjust to thicken
- β2 cubes hearty beef bouillon cubesoptional
- β1/4 cup fresh parsleychopped, for garnish
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Instructions
- 1
Heat oil in a large pot over medium-high heat.
- 2
Brown the beef on all sides, about 5 minutes.
- 3
Add the onion and garlic and cook until softened, 3-4 minutes.
- 4
Stir in smoked paprika and cook for 1 minute.
- 5
Add tomato paste and cook for 1 minute, stirring constantly.
- 6
Add beef broth and bring to a boil.
- 7
Reduce heat to low and simmer, covered, for 2 hours.
- 8
Stir in flour to thicken, if desired.
- 9
Add beef bouillon cubes, if using.
- 10
Season with salt and pepper to taste.
- 11
Garnish with chopped parsley before serving.