Moroccanvegetarianvia groq
Smoky Moroccan Lentil Stew
A hearty and comforting stew inspired by the flavors of Morocco, made with smoky spices and lentils.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 cup Red Lentils
- ●1 medium Onion
- ●2 medium Carrots
- ●1 cup Canned Diced Tomatoes
- ●2 tsp Smoked Paprika
- ●1 tsp Harissa
- ●1 tsp Cumin
- ●to taste Salt
- ●chopped (optional) Fresh Parsley
- ●2 tbsp Olive Oil
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion and cook until softened, about 5 minutes.
- 3
Add carrots and cook for another 5 minutes.
- 4
Add smoked paprika, harissa, and cumin. Cook for 1 minute.
- 5
Add lentils, diced tomatoes, and 4 cups of water. Bring to a boil.
- 6
Reduce heat to low and simmer, covered, until lentils are tender, about 30 minutes.
- 7
Season with salt to taste.
- 8
Serve hot, garnished with parsley if desired.