Portuguesevegetariangluten-freevia groq
Crispy Tempeh Kebabs with Herbal Zest
A flavorful and healthy fusion of tempeh, herbs, and spices, perfect for a quick dinner.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●8 ounces Tempeh
- ●1 tablespoon Herbal ZestCombine dried thyme, rosemary, and oregano
- ●1 teaspoon Crispy SpiceMix paprika, garlic powder, and onion powder
- ●2 tablespoons Lime Juice
- ●1/4 cup Olive Oil
- ●to taste Salt
- ●to taste Pepper
- ●4-6 Bamboo Skewers
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
Cut tempeh into 1-inch cubes and place in a bowl.
- 3
Mix herbal zest, crispy spice, lime juice, olive oil, salt, and pepper in a separate bowl.
- 4
Pour the spice mixture over the tempeh and toss to coat.
- 5
Thread tempeh onto bamboo skewers, leaving space between each piece.
- 6
Grill kebabs for 10-12 minutes, turning occasionally, or until golden brown.
- 7
Serve immediately and enjoy!