germanvegetariangluten-freevia groq
Grilled Prawn Skewers with German-Style Herb Marinade
A flavorful and healthy dish inspired by German cuisine, featuring succulent prawns marinated in a blend of herbs and grilled to perfection.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 pound Prawnspeeled and deveined
- ●2 tablespoons Light Olive Oilfor brushing skewers
- ●1/4 cup Fresh Parsleychopped
- ●1/4 cup Fresh Dillchopped
- ●2 cloves Garlicminced
- ●1 tablespoon German Mustardfor marinade
- ●2 tablespoons Lemon Juicefor marinade
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a blender or food processor, combine parsley, dill, garlic, German mustard, lemon juice, salt, and black pepper. Blend until smooth.
- 3
Add the marinade to a large bowl and add the prawns. Toss to coat and refrigerate for at least 30 minutes.
- 4
Thread the prawns onto skewers, leaving a small space between each prawn.
- 5
Brush the skewers with light olive oil and season with salt and black pepper.
- 6
Grill the skewers for 8-10 minutes, turning occasionally, or until the prawns are pink and cooked through.
- 7
Serve hot, garnished with additional parsley and lemon wedges if desired.