frenchvegetarianvia groq
French Country Pasta
A hearty, comforting pasta dish inspired by the French countryside. This recipe combines the rich flavors of homestyle pasta with the freshness of Mediterranean herbs.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●8 oz homestyle pasta
- ●2 tbsp olive oil
- ●2 cloves garlicminced
- ●1/4 cup fresh parsleychopped
- ●1 tsp dried oregano
- ● salt
- ●1/2 cup grated parmesan cheese
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Instructions
- 1
Bring a large pot of salted water to a boil and cook the pasta according to package instructions.
- 2
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for 1-2 minutes.
- 3
Add the chopped parsley and dried oregano to the skillet and cook for an additional 1-2 minutes.
- 4
Drain the cooked pasta and add it to the skillet with the garlic and herb mixture.
- 5
Toss the pasta with the garlic and herb mixture until well combined.
- 6
Season with salt to taste.
- 7
Transfer the pasta to a serving dish and top with grated parmesan cheese.