Filipinovegetarianvia groq
Filipino Honeyed Custard Toast
A sweet and savory breakfast toast made with honeyed custard and topped with a caramelized jam.
β±7 minπ½1 servingsπeasy
π₯
Ingredients
- β1/2 cup Honeyed Custard
- β2 tbsp Jam
- β2 slices Bread
- β1 tsp Butter
π¨βπ³
Instructions
- 1
1. Toast the bread until lightly browned.
- 2
2. Spread the butter on the toasted bread.
- 3
3. Top the butter with a layer of honeyed custard.
- 4
4. Drizzle the jam on top of the custard.
- 5
5. Caramelize the jam by placing the toast under the broiler for 2-3 minutes.
- 6
6. Remove the toast from the oven and let it cool for a minute.
- 7
7. Serve the toast warm and enjoy!