Italianvegetariangluten-freevia groq
Creamy Porcini & Whole Wheat Bake
A simple, comforting bake made with whole wheat and creamy porcini sauce.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup whole wheat
- ●1 cup porcinirehydrated
- ●2 tablespoons oozyofor creaminess
- ●1 tablespoon bakeolive oil
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Combine the porcini and whole wheat in a bowl.
- 3
Mix in the oozyo for creaminess.
- 4
Transfer the mixture to a baking dish.
- 5
Drizzle the bake (olive oil) over the top.
- 6
Bake for 20-25 minutes, or until golden brown.
- 7
Serve warm, garnished with fresh herbs if desired.