Crispy White Fish Bowl
A simple and flavorful dish combining crispy white fish with a variety of ingredients. Perfect for a quick and easy meal.
Ingredients
- β4 White Fish Fillets
- β1 Syrian Crispy Flatbread
- β1 head Incredibly Crispy Lettuce
- β1 Bowl of Fresh Tomatoes
- β2 tbsp Olive Oil
- β1 tbsp Lemon Juice
- βto taste Salt and Pepper
- βfor garnish Chopped Fresh Cilantro
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Line a baking sheet with parchment paper.
- 3
Place the white fish fillets on the baking sheet.
- 4
Drizzle with olive oil and season with salt and pepper.
- 5
Bake for 8-10 minutes or until cooked through.
- 6
While the fish is cooking, toast the Syrian crispy flatbread.
- 7
Assemble the bowls by placing a piece of fish on each plate.
- 8
Top with incredibly crispy lettuce, a bowl of fresh tomatoes, and a sprinkle of chopped cilantro.
- 9
Drizzle with lemon juice and serve immediately.