Filipinovegetarianvia groq
Halo-Halo Filipino Dessert with Ikura Topping
A Filipino-inspired dessert featuring shaved ice, sweetened beans, fruits, and a topping of ikura for a luxurious twist. This refreshing treat is perfect for hot summer days.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●2 cups shaved ice
- ●1 cup ube halaya
- ●1 cup kamote halaya
- ●1 cup leche flan
- ●1 cup sweetened beans
- ●6 pieces ikura
- ●2 tablespoons chopped sesame seeds
- ●1 cup coconut milk
- ●1 teaspoon vanilla extract
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Instructions
- 1
Combine ube halaya, kamote halaya, and leche flan in a large bowl.
- 2
Add shaved ice to the bowl and mix until well combined.
- 3
Add sweetened beans and mix until evenly distributed.
- 4
Spoon the mixture into individual serving cups or glasses.
- 5
Top each serving with a piece of ikura.
- 6
Garnish with chopped sesame seeds and a drizzle of coconut milk.
- 7
Serve immediately and enjoy!