greekindulgentvia groq
Revithia Shortbread Cookies
A sweet twist on classic shortbread using revithia for added depth of flavor. These indulgent cookies are perfect for a snack or dessert.
⏱35 min🍽12 servings📊easy
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Ingredients
- ●1 cup Revithia
- ●2 cups Greek Flour
- ●1/2 cup Indulgent Sugar
- ●1/2 cup Unsalted Butter
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Instructions
- 1
Preheat the oven to 300°F (150°C).
- 2
Line a baking sheet with parchment paper.
- 3
In a large bowl, cream together the butter and sugar until light and fluffy.
- 4
Add the revithia and mix until well combined.
- 5
Gradually add the flour and mix until a dough forms.
- 6
Roll out the dough to about 1/4 inch thickness.
- 7
Cut into desired shapes using a cookie cutter.
- 8
Place on the prepared baking sheet and bake for 20-25 minutes, or until lightly golden.
- 9
Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.