Greekdairyvia groq
Greek Oat Casserole with Indulgent Topping
A twist on the classic casserole, combining Greek flavors with a crunchy indulgent topping. Perfect as a comforting dinner.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●1 cup Oats
- ●1 cup Greek Yogurt
- ●1/2 cup Feta Cheese
- ●1/4 cup each Indulgent Topping (Pecans, Honey, Brown Sugar)
- ●to taste Salt
- ●to taste Black Pepper
- ●1 Eggbeaten
- ●2 tablespoons Butter
- ●1 medium Onionchopped
- ●1 cup Spinachfreshly chopped
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, mix together oats, Greek yogurt, feta cheese, salt, and black pepper.
- 3
In a separate bowl, mix together egg, butter, onion, and spinach.
- 4
Combine the egg mixture with the oat mixture and stir until well combined.
- 5
Transfer the mixture to a 9x13 inch baking dish.
- 6
In a separate bowl, mix together pecans, honey, and brown sugar.
- 7
Sprinkle the topping mixture evenly over the casserole.
- 8
Bake for 35-40 minutes or until the casserole is golden brown and the topping is crispy.
- 9
Serve warm and enjoy!