italianvia groq
Italian Cherry Cannoli
A sweet Italian dessert featuring cherry filling and crispy cannoli shells.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●1 cup cherry filling
- ●12-16 shells cannoli shells
- ●1 cup whipped cream
- ●1/4 cup chopped pistachios
- ●2 tablespoons powdered sugar
- ●1 teaspoon vanilla extract
👨🍳
Instructions
- 1
Chill the cannoli shells in the refrigerator for 30 minutes.
- 2
In a medium bowl, whip the whipped cream until stiff peaks form.
- 3
Fold the whipped cream into the cherry filling until well combined.
- 4
Spoon the cherry filling into the chilled cannoli shells.
- 5
Sprinkle the chopped pistachios and powdered sugar over the filling.
- 6
Drizzle the vanilla extract over the top of the cannoli.
- 7
Serve immediately and enjoy!