portugueseindulgentvia groq
Portuguese Nut Fritters
Crispy on the outside, soft on the inside, these traditional portuguese fritters are a perfect indulgence.
⏱23 min🍽8 servings📊medium
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Ingredients
- ●1 1/2 cups Ground almonds
- ●1/2 cup All-purpose flour
- ●1/4 cup Confectioners' sugar
- ●1 Egg
- ●1/2 cup Vegetable oil
- ●1/2 tsp Baking powder
- ●1/4 tsp Salt
- ●2 tbsp Milk
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Instructions
- 1
Preheat the oil in a deep frying pan to 375°F (190°C).
- 2
In a large bowl, whisk together ground almonds, flour, confectioners' sugar, baking powder, and salt.
- 3
In a separate bowl, whisk together egg, milk, and a pinch of salt.
- 4
Add the wet ingredients to the dry ingredients and mix until just combined.
- 5
Using a spoon, drop small balls of the mixture into the hot oil.
- 6
Fry for 2-3 minutes on each side, or until golden brown.
- 7
Using a slotted spoon, remove the fritters from the oil and place them on a paper towel-lined plate.
- 8
Drain excess oil and serve warm.