spanishvegetariangluten-freevia groq
Avocado Ssam Wrap
A fusion of Korean ssam and Spanish flavors in a delicious avocado wrap.
⏱10 min🍽1 servings📊easy
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Ingredients
- ●1 ripe Avocado
- ●1 piece Spanish tortilla wraps (gluten-free)6-8 inches in diameter
- ●2 tbsp Korean ssam sauce
- ●1/2 cup Crispy kimchi
- ●1/2 cup Pickled carrots and daikon
- ●1/4 cup Fresh cilantro
- ●to taste Salt and pepper
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Instructions
- 1
Prepare the ssam sauce according to the package instructions.
- 2
Slice the avocado into thin strips.
- 3
Cut the tortilla wraps into 6-8 inch diameter pieces.
- 4
Assemble the ssam wrap by spreading the ssam sauce on the tortilla, then adding the avocado, kimchi, pickled carrots and daikon, and cilantro.
- 5
Season with salt and pepper to taste.
- 6
Fold the tortilla to enclose the filling and serve immediately.