Argentinianomnivorevia groq
Argentinian Cheese Casserole
A hearty, savory casserole from Argentina, rich in cheese and perfect for a cold evening.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●250g Curd Cheese
- ●1 loaf, cubed Savory Bread
- ●1 large, diced Onion
- ●3 cloves, minced Garlic
- ●2 tbsp Tomato Paste
- ●2 tbsp Olive Oil
- ●1/4 cup Chopped Fresh Parsley
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
1. Preheat the oven to 180°C (350°F).
- 2
2. In a large skillet, heat the olive oil over medium heat.
- 3
3. Add the diced onion and cook until softened, about 5 minutes.
- 4
4. Add the minced garlic and cook for 1 minute.
- 5
5. Stir in the tomato paste and cook for 1 minute.
- 6
6. Add the cubed bread and cook until lightly toasted, about 2 minutes.
- 7
7. In a large bowl, combine the curd cheese, cooked bread mixture, and chopped parsley.
- 8
8. Season with salt and black pepper to taste.
- 9
9. Transfer the mixture to a 20x20cm baking dish and bake for 25-30 minutes, or until golden brown.
- 10
10. Serve hot and enjoy!